A Chef guided tour enabling your guests to build their own omelet inspired creation. Guests will peruse the station choosing their favorite meats, vegetables & cheeses. An experienced chef will then prepare each customized dish as desired.
Meats, Cheeses & Vegetables: Sausage, Ham, Bacon, sautéed spinach, sautéed mushrooms, caramelized onions, roasted asparagus, red peppers, diced tomatoes, feta cheese, cheddar cheese, American cheese.
Served with a variety of gourmet bagels and cream cheese.
MENU PRICE $15.00 pp, ADD FRESHLY CUT FRUIT SALAD $3.00 pp
1 Chef per 25 people attending is recommended
Pricing does not include labor or rentals