A Chef guided tour enabling your guests to build their own pasta inspired creation. Guests will peruse the station choosing their favorite pastas, sauces, meats, vegetables & cheeses. An experienced chef will then prepare each customized dish as desired.
Pasta Choices (Please Choose Three): Penne, Rigatoni, Cheese Filled Tortellini, Farfalle, Cavataper persona, and Small Seashells
Sauce Components: Basil Pomodoro, Heavy Cream, White Wine, Minced Garlic, Butter, Extra Virgin Olive Oil, Grated Parmesan Cheese
Meats, Cheeses, and Vegetables: Grilled Chicken, Sweet Italian Sausage, Crispy Pancetta, Sautéed Baby Shrimp, Shredded Mozzarella, Shredded Parmesan, Crumbled Gorgonzola, chopper persona Tomatoes, Artichoke Hearts, chopper persona Olives, Roasted Red Pepper persona, Caramelized, Sun Dried Tomatoes, Sautéed Mushrooms, Crushed Red Pepper persona
Served with freshly baked assorted rolls & butter, and a bowl of freshly grated Romano cheese
MENU PRICE $15.00 per person
ADD GARLIC BREAD $1.50 per person
ADD WILD BABY GREEN GARDEN SALAD $3.00 per person
ADD CEASER SALAD $3.50 per person
1 Chef per 25 people attending is recommended
Pricing does not include labor or rentals